*  Exported from  MasterCook Mac  *

                               Berry Trifle

Recipe By     : Unknown
Serving Size  : 12   Preparation Time :0:10
Categories    : Cake                             Dessert

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      c             water -- boiling
   6      ozs           raspberry gelatin powder
   2      c             cold water
   2      c             bananas -- sliced
  21      ozs           blueberry pie filling
     1/2                angel food cake -- cut into 1" cubes
     1/2  c             orange juice
   5 1/8  ozs           fat-free vanilla pudding
   2 1/2  c             skim milk
   1      c             Cool Whip Lite® -- thawed
                        blueberries -- for garnish
                        raspberries -- for garnish

In a mixing bowl, combine boiling water and gelatin; stir until gelatin
dissolves, 2 minutes. Add cold water, stirring until slightly thickened.
Stir in bananas and blueberry pie filling; set aside. Place cake cubes in a
13 x 9" pan. Drizzle orange juice over cake cubes, and toss well. Spoon
gelatin mixture over the cake cubes and cover. Chill 30 minutes in the
freezer. Meanwhile, prepare vanilla pudding according to package
directions, using 2 1/2 cups of skim milk. Fold whipped topping into the
vanilla pudding, and spread over gelatin mixture.


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Per serving: 244 Calories; 1g Fat (3% calories from fat); 5g Protein; 55g
Carbohydrate; 1mg Cholesterol; 242mg Sodium

Serving Ideas : Cover and chill until ready to serve.

NOTES : When ready to serve, garnish with blueberries and raspberries.