MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lancelot's Baked Apples W/Coconut Creme Anglaise
 Categories: Fruits, Desserts, Booze, Squash
      Yield: 4 Servings
 
      4    Macintosh apples
      1 ts Cinnamon
      1 tb Coconut oil
    1/4 ts Sea salt
 13 1/2 oz Can fat coconut milk
      4 tb Honey
      1 ts Vanilla
      2 tb Cooked pumpkin, kabocha, or
           - Butternut squash
      2 tb Rum (opt)
           Mint (opt)
 
  Core apples partway (leave the bottom of the apple
  intact) and slit the skin around the middle (so apples
  don't burst while baking, not speaking from personal
  experience here or anything).
  
  Rub apples with coconut oil/place a little oil inside
  the hole, and sprinkle with salt and cinnamon.
  
  Bake @ 350°F/175°C, for 40 minutes or until apples are
  cooked through.
  
  Coconut creme anglaise: blend coconut milk with vanilla,
  maple syrup, pumpkin/squash, rum, and pinch of cinnamon.
  
  Plate apples, pour cream around, and enjoy the party
  
  RECIPE FROM: https://www.flashfictionkitchen.com
  
  Uncle Dirty Dave's Archives
 
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