---------- Recipe via Meal-Master (tm) v8.02
 
      Title: BANANA-COCONUT ROLLS
 Categories: Fruits
      Yield: 4 servings
 
      4    Peeled firm bananas juice
      2    Tablesp. melted butter or
           -1/2 cup shredded coconut
           Margarine
           -Light cream
      2    Tablesp. lemon or lime
 
  Buy green-tipped or all yellow bananas
  
  Start heating oven to 375°F. Grease 10" x 6" x 2" baking dish. Cut bananas
  into halves, crosswise; place in dish. Brush well with butter, then lemon
  juice; sprinkle with coconut. Bake 15 to 20 min., or until easily pierced
  with fork. Serve warm, with cream or Orange Sauce. Makes 4 servings.
 
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