MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Air Fryer Corn Ribs
 Categories: Five, Vegetables, Herbs
      Yield: 6 servings
 
      4    Pre-cooked corn on the cob
      2 tb Salted butter
      1 ts Smoked paprika
 
  Drain and pat dry the corn. Slice in half lengthways using a sharp
  and heavy knife. Place the corn so that the narrow end is on the
  board. Keep your hands on top of the blade and tap it to move it
  through the corn
  
  Slice in half again so each cob is in 4 quarters
  
  Place in a mixing bowl and season with salt, rub the butter all
  over the cobs then sprinkle over the smoked paprika.
  
  Place half the corn in the air fryer and cook in 2 batches on the
  240°C for 10 minutes.
  
  Recipe by Clare Knivett
  
  RECIPE FROM: https://cookpad.com
  
  Uncle Dirty Dave's Archives
 
MMMMM