----- Now You're Cooking! v4.20 [Meal-Master Export Format]

      Title: Mickey Rooney's Easy Baked Eggplant
 Categories: vegetables
      Yield: 4 servings

      2 sm Eggplant; cut in 1/2 inch
           slices
      2 tb Cooking oil
      1 pk Italian herb mixture
     15 oz Tomato sauce
           Parsley; minced
      6    Garlic cloves; minced
    1/4 c  Cooking wine
     10 oz Mozzarella cheese; sliced

  Marinate for of the garlic cloves (minced) overnight (or for 8 hours) in
  the tomato sauce, herb mixture and wine. Then coat a medium-size casserole
  pan with the oil and layer the eggplant, sprinkled with remaining 2 minced
  garlic cloves. Pour 3/4 of the tomato mixture over eggplant and layer
  mozzarella cheese on top. Add remaining tomato mixture. Sprinkle with
  minced parsley. Bake at 350° for 45 minutes.

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