MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Amish Breakfast Casserole
 Categories: Pork, Vegetables, Potatoes, Cheese
      Yield: 12 servings
 
      1 lb Sliced bacon; diced
      1 md Sweet onion; chopped
      6 lg Eggs; lightly beaten
      4 c  Shredded hash brown
           - potatoes; thawed
      2 c  Cheddar cheese; shredded
  1 1/2 c  Cottage cheese
  1 1/4 c  Ementhal cheese; shredded
 
  Set oven @ 350°F/175°C.
  
  In a large skillet, cook bacon and onion over medium heat until
  bacon is crisp; drain. In a large bowl, combine remaining
  ingredients; stir in bacon mixture.  Transfer to a greased 13x9"
  baking dish.
  
  Bake, uncovered, until a knife inserted in the center comes out
  clean, 35-40 minutes. Let stand 10 minutes before cutting.
  
  Recipe by Beth Notaro, Kokomo, Indiana
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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