*  Exported from  MasterCook  *

                         Jackie's Spinach Quiche

Recipe By     : 
Serving Size  : 1    Preparation Time :0:00
Categories    : 
  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4                    eggs
   2      ounces        shredded Cheddar
   2      packages      frozen spinach -- (10 oz.)
                        defrost and drain
   4      teaspoons     bacon bits
   1      cup           chopped onion
   1      clove         chopped garlic
   1      package       ready to bake biscuits -- (4 oz.)
   4      teaspoons     margarine
   1      cup           skim evaporated milk

Preheat oven to 375 degrees. Spray 9" inch pie pan with Pam. Sauté
onion and garlic in margarine until translucent. Set aside. In
blender or processor, combine eggs, cheeses, bacon bits. Add onion
mixture, along with milk and seasonings until well blended. Add
spinach and blend again. Roll biscuit dough between 2 layers of wax
paper. Place in pie pan forming it with the sides. Pour quiche batter
into crust. Bake at 375 degrees for 40 to 45 minutes.

Serves 4

Equals: 2 1/2 protein, 1 bread, 2 1/4 vegetables, 1 fat, 1/2 milk,
 10 cal.

Recipe from "One Million Recipes CD"

busted by Judy R. 

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