MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pennsylvania Dutch Kluski (Lancaster, PA)
 Categories: Pasta, Greens, Dairy, Vegetables, Cheese
      Yield: 8 servings
 
      1 lb Egg noodles
     20 oz (2 boxes) chopped spinach;
           - thawed, well drained
    1/2 c  Butter; melted
  1 1/2 c  Milk
      3 lg Eggs; beaten
      2    Env (1 oz ea) onion soup
           - mix
    1/2 c  Grated Parmesan cheese
 
  Set oven @ 350°F/175°C.
  
  Coat a 9x13" baking dish with cooking spray.
  
  In a large pot of boiling water, cook noodles until
  tender; drain.
  
  In a large bowl, mix all ingredients together. Place
  mixture in baking dish and cover tightly.
  
  Bake 40 to 45 minutes or until slightly golden around
  edges.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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