*  Exported from  MasterCook  *

                             SWISS SPAGHETTI

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Pasta

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       lb           Ground beef
   2       c            Tomatoes, canned
   4       T            Butter
   1                    Onion, medium chopped
   1                    Green pepper, chopped
   1 1/2   t            Salt
     1/2   t            Pepper
     3/4   lb           Swiss cheese, cubed
   1       lb           Spaghetti, cooked
     1/2   c            Swiss cheese, grated

  In saucepan melt butter and sauté onion and green pepper, about 5
  minutes. Add beef and cook over high heat until brown. Add tomatoes,
  salt and pepper.

  Cover and simmer 1 hour. Add cubed cheese and cook 5 minutes. Add
  spaghetti and toss. Serve with grated cheese.
 
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