MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pierogi Lasagna
 Categories: Pasta, Vegetables, Cheese, Potatoes
      Yield: 12 servings
 
     12    Lasagna noodles
    1/2 c  Butter
    1/2 ts Salt
      3 c  Onions; fine chopped
    1/2 ts Black pepper
      6 oz Shredded Cheddar cheese
      6 c  Warm, seasoned, mashed
           - potatoes
 
  Set oven @ 375°F/190°C.
  
  Coat a 9x13" baking dish with cooking spray.
  
  Cook lasagna noodles according to package directions;
  drain and set aside.
  
  Meanwhile, in a large skillet over medium-high heat,
  melt butter. Add salt to onions and saute 8 to 10
  minutes, or until lightly browned; reserve 1/2 cup
  sautéed onions for topping. Add remaining onions, the
  pepper, and cheese to mashed potatoes; mix well.
  
  Place 3 noodles on bottom of baking dish. Spread 1/3 of
  potato mixture over noodles. Repeat layers until a total
  of 4 layers of noodles and 3 layers of potato mixture
  have been placed (with a layer of noodles on top). Top
  with reserved sautéed onions.
  
  Cover with aluminum foil and bake 30 to 35 minutes, or
  until heated through.
  
  RECIPE FROM: https://www.mrfood.com
  
  Uncle Dirty Dave's Archives
 
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