* Exported from MasterCook Mac * Spanish Noodles Recipe By : Better Homes & Gardens, Ground Meat Cookbook Serving Size : 6 Preparation Time :0:10 Categories : Ground Chicken Breast Pasta, Rice, Couscous Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 tsp olive oil 1/2 c onions -- chopped 1/2 c bell peppers -- chopped 1 lb ground chicken breast, skinless -- cooked 28 ozs crushed tomatoes 1/4 c chili sauce 1 tsp salt 1/2 tsp black pepper 3 c No Yolks® egg noodle substitute In a skillet, heat oil over medium heat. Add onions, bell peppers, and chicken. Cook until chicken is no longer pink and vegetables are tender. Stir in crushed tomatoes, chili sauce, salt, black pepper, and egg noodle substitute. Cook, covered, over low heat for 30 minutes or until noodles are done. - - - - - - - - - - - - - - - - - - Per serving: 207 Calories; 1g Fat (4% calories from fat); 22g Protein; 26g Carbohydrate; 24mg Cholesterol; 953mg Sodium -- Anita A. Matejka Texas, USA