*  Exported from  MasterCook  *

                     Dabo Kolo (Crunchy Spice Bites)

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Appetizers                       Vegetarian

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2       c            Unbleached white flour
   2       tb           Berbere
   1       tb           Sugar
   1 1/2   ts           Salt
     1/4   c            Light oil

  Preheat oven to 350°F. In a bowl combine flour, berbere, sugar &
  salt. Gradually mix in about 2/3 c of water until a thick paste is
  formed. Dump the mixture onto a floured board & knead until you
  have a stiff dough. Make a well in the centre of the dough ball &
  pour in the oil. Fold the dough over the oil & knead for another
  5 minutes. Cover the dough with a cloth to keep it moist. Break off
  chunks to roll into 1/4" round strips. Cut these strips into 1/2"
  long pieces, preferably using scissors so that the ends will be
  pinched. Bake on a flat sheet for 20 to 30 minutes until crisp. 
  Stir 2 or 3 times to ensure even browning. When cool, store in an
  airtight container.
 

                   - - - - - - - - - - - - - - - - - -