---------- Recipe via Meal-Master (tm) v8.05 Title: Mini Mistletoe Turnovers * Categories: Breads, Appetizers, Vegetables, Holiday Yield: 48 Servings ------------------------------PATTI - VDRJ67A------------------------------ 1 pk Lipton onion soup mix 2 Eggs; beaten 10 oz Frozen chopped spinach; cook - drain 2 c Ricotta -OR- creamed cottage - cheese 1 c Mozzarella cheese; shredded 3 cn Refrigerated crecent rolls Preheat oven to 375°. In large bowl, combine onion soup mix, eggs, spinach and cheeses. Separate crescent rolls according to package directions; cut each triangle in half to make 2 smaller triangles; flatten slightly. Place 1 tbls cheese mixture on center of each triangle; fold over and seal edges with fork. Place on ungreased baking sheet; bake 15 minutes or until golden brown. FREEZING & REHEATING: Tightly wrap turnovers in heavy duty foil; freeze. To reheat, unwrap and bake on ungreased cookie sheet for 8 minutes or until heated through. Board: FOOD BB Topic: FOOD SOFTWARE Subject: Z - MM APPETIZERS 3 From: LRCE87A NANCY FILBERT Date: 11/20 Time: 1:02 AM -----