*  Exported from  MasterCook  *

                          Apricot Candy popcorn

Serving Size  : 1    Preparation Time :0:00
Categories    : Snacks                           Popcorn

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           Butter
   2      tablespoons   Jelly or jam
   2      tablespoons   Brown sugar
     1/2  cup           Popcorn -- popped
     1/2  cup           Coconut -- toasted
     1/2  cup           Almonds -- toasted
   1      cup           Dried apricots -- cut small

In a heavy saucepan, put the butter, jelly and brown sugar. Cook over
moderate heat to 235° on a candy thermometer. Pour over the popped
corn, coconut, almonds and apricots.

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