* Exported from MasterCook * CREOLE SAUCE Recipe By : Serving Size : 6 Preparation Time :0:00 Categories : Sauces Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 c Sliced okra 1 x Oil 1 c Drained, canned It. tomatoes 1 x Garlic 2 c Finely chopped onions 1 1/2 c Chili sauce 1 x Louisiana hot sauce 3 ea Medium Green Peppers 1 1/2 c Sherry Combine the sliced okra with the tomatoes, chopped onions, and the green peppers chopped and sauté for a few minutes in garlic-flavored oil. Add a dash or two of Louisiana hot sauce, the chili sauce, and the sherry (ordinary). Simmer over low heat for 30 minutes. Cool slightly and blend in a blender. - - - - - - - - - - - - - - - - - -