*  Exported from  MasterCook  *

                          GREAT VEGETARIAN CHILI

Recipe By     : 
Serving Size  : 5    Preparation Time :0:00
Categories    : Vegetarian                       Main dish
                Chili

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1       c            TVP® -- reconstituted
   1 1/2   c            Finely chopped onions
   1 1/2   ts           Minced fresh garlic
     1/3   c            Chopped canned green
                        -chiles, undrained
   1       c            Diced tomatoes
     1/2   ts           Vegit (salt substitute)
   1       t            Dried leaf oregano
   1       t            Cumin
   1 1/4   ts           Chili powder
   3       c            Canned red kidney beans,
                        -drained & rinsed
   1 1/2   c            Low-sodium tomato juice

  Combine the onion & garlic in large skillet or
  saucepan & cook, covered, over low heat until soft,
  stirring frequently to prevent scorching.
  
  Add all other ingredients and mix thoroughly.  Cook
  over medium heat until bubbling hot.
  
  From DEEANNE's recipe files
  
  From:                                 Date:    04/14
 


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