# Duck ## Recipes in this category: (TXT) A Simplified Peking Duck (TXT) Aromatic Duck (TXT) Asian Duck & Blood Orange Salad (TXT) Barbary Duck with Huckleberry Liqueur (TXT) Basted Duck with Oyster Dressing (TXT) Braised Breast of Duck with Peaches (TXT) Braised Breast of Duck/chicken with Peaches (TXT) Braised Duck (or Mussels) W. Red Curry (TXT) Canvasback Ducks with Pecan Stuffing (TXT) Cherry Flavored Smoked Duck (TXT) Chile Dusted Duck with South of the Border St (TXT) Curry Glazed Duck Legs (TXT) Disco Duck (TXT) Duck Braised with Olives (TXT) Duck Breast with Cranberry Sauce (TXT) Duck Breast with Pickled Quince, Fig and Almond Sausage (TXT) Duck Breasts Poached in Red Wine and Port (TXT) Duck Gumbo (TXT) Duck Liver Terrine (TXT) Duck Liver with Sherry and Shallots on Croutons (TXT) Duck Michael Gelman (TXT) Duck Miramonte (TXT) Duck Over Charcoal (TXT) Duck Over Charcoal (TXT) Duck Sauce (TXT) Duck a L'orange (TXT) Duck and Cover (TXT) Duck in Avocado (TXT) Duck with Apple Dressing (TXT) Duck with Black Bean Sauce and Tamarind Jus (TXT) Duck with Black Peppercorn Sauce (TXT) Duck with Chateau Margaux (Grand Vefour) (TXT) Duck with Chestnuts (TXT) Duck with Honey & Curry (TXT) Duck with Pine Nut Wild Rice (TXT) Duck with Plum Sauce (TXT) Duckling L' Vernors (TXT) Fragrant Duck Breasts with Wild Rice Pilaf (TXT) From Roast Duckling: Duck Pilaf (TXT) Green Peppercorn Duck (TXT) Kowloon Duckling (TXT) Long Haul Duck Leg with Horseradish Polenta & Salad (TXT) Mahogany Duck (TXT) Mom's Duckling a La Orange (TXT) Mousse of Duck Liver (TXT) Peking Duck 1 (TXT) Peking Duck 2 (TXT) Pomegranate-glazed Duckling on Dried-fruit Couscous (TXT) Pressed Duck with Sweet and Sour Plum Sauce (TXT) Quick Duck Rellenos Hunter (TXT) Roast Duck (TXT) Roast Duck Breast with Sage & Onion Puree (TXT) Roast Duck Stuffed with Apples and Grapes (TXT) Roast Duck with Cranberry Sauce (TXT) Roast Duckling (TXT) Roast Duckling (TXT) Roast Duckling a La Orange (TXT) Roast Duckling in Wine (TXT) Roast Mallard Duck with Honey Butter-chorizo Stuffing (TXT) Roast Mallard with Root Vegetables - Country (TXT) Roast Wild Duck with Wild Rice and Currant Jelly Sauce (TXT) Roasted Duck with a Sauce of Black Currants (TXT) Roasted Duckling a L'orange (TXT) Roasted Duckling w/Apple Sesame Stuffing (TXT) Roasted Wild Duckling (TXT) Salt-cured Duck (TXT) Seared Duck Breasts with Cherry Sauce (TXT) Shanghai Duck (TXT) Sherried Baked Duck (TXT) Slow-roasted Duck with Peppered Pineapple Chutney (TXT) Smoked Duck Sausage and Lima Beans (TXT) Stirfry Duck and Asparagus (TXT) Stuffed Leg of Duck with Red Wine Sauce (TXT) Stuffed Wild Duck (TXT) Tea Smoked Duck with Smoked Walnuts (TXT) Texas Wild Duck Gumbo from Tony Burke (TXT) Western-style Peking Duck (TXT) Wild Duck Gumbo (TXT) Wild Duck Gumbo - Part 2 (TXT) Xxcarol's Simply Ducky (DIR) ASCII-only view of this category ## See also: (DIR) SEARCH: "duck" recipes not in this category